About Us
Kinry Food Ingredients Co., Ltd. was established in 2010. It is a high-tech enterprise dedicated to the research, development, production, and distribution of natural food additives (such as TG enzyme and PG enzyme) and functional ingredients (such as functional proteins and preservatives). The company has established an operational system with Kinry in Jinan, Shandong as the production base and Kinry Food in Shanghai as the general distributor, with a product sales network spanning the globe.
Products & Solutions
Kinry has been deeply involved in the research and development of special enzyme preparations for over a decade, achieving ton-scale production of transglutaminase (TG), protein-glutaminase (PG), α-transglucosidase (AG), and lactase (L2G). More specialty enzymes are coming soon. Kinry enzyme preparations are widely used in the following four fields.
Dairy
Plant-baesd
Bakery
Meat
News
Why choose us
Kinry is strongly determined to manufacture food ingredients with the highest quality. Our ingredients conform to all international standards and regulations meeting the demanding needs of our consumers. Meanwhile, we also continue to develop, improve and create innovative products which enable us to be a leading food ingredients manufacturer and distributor for our customers.
